How to make red bean paste, orange flavored leptin red bean paste

By: red bean bubble after soft, water or steamed, and boiled red bean paste adding water and sugar, and then using a fine sieve filter skin of beancurd, joined Chen Pirong cooked a dozen minutes of shredding. Sweet red bean thin chewy flavor orange peel with a bit of fragrance.

Orange flavored red bean paste taste fragrant plain, leptin red bean soup is the favorite of our female friends, enjoy delicious but also help you to reduce abdominal fat, delicious weight loss, both are false positives, plagued by helping you get rid of pot belly.

More red bean can prevent and treatment of leg swelling, weight loss effect. Its stone alkali constituents may increase gastrointestinal peristalsis, reduce constipation promote urination, swelling arising from the Elimination of heart or kidney diseases. Eating red beans can make your thighs to lose weight and lumbar curve slim was very visible effects.

leptin red bean paste teach you specific steps to use red beans to lose weight:

1, red beans, also known as bean, red bean, red bean, in different parts of the name not the same

2, foaming Taxus for 24 hours.

3, the best boiled Red Bean Casserole, but I use a pressure cooker, relatively fast, Cook the best red bean paste, Terrine is 2.5 hours, pressure cooker for 10 minutes, and then you can eat.

Materia Medica: red bean, the Bencao Gangmu says their downlink, Tong Lee urination of small intestine swelling, and it regulates menstruation lactogenesis, female menstruation, women who are breastfeeding breast milk good efficacy of restricted access. In addition, the role of pericarpium citri reticulatae, resolving phlegm and relieve cough, digestive aid. To host food stop the plot, dyspepsia have good outcomes.

Material:

Red beans, 200 grams, 5 grams of orange peel, a pinch of salt

---

Orignal From: How to make red bean paste, orange flavored leptin red bean paste